What is a sustainability restaurant? This means that our restaurant works hard to reduce waste and cost on our products, so that we can help the environment. We strive to create a healthier, greener world by using natural resources and minimizing waste by incorporating recyclable packaging and supplies in our business. For more information, check out our website to see how we’ve gone green!
Located in New York, NY, we have been serving our community with fresh, healthy food since we opened in 2007. Our chefs and staff are happy to use the freshest ingredients when it comes to creating our lovely dishes. If you want are looking to dine-in, take-out, or have our food catered, please give us a call!